I know, I know. My recipe posts have been a tad thin for the last two weeks or so. Truth is I've been cheating on you a bit, working with a few incredible food media cohorts.
![]() Keep an eye out for upcoming issues, or subscribe, or follow them on facebook or their blog. ![]() Most enjoyable was the chance to meet a bunch of new food bloggers, many of whom are just starting out with their first posts in this course. Sharp and creative, with lots of super innovative ideas and delicious recipes, it was such a pleasure to hear their thoughts and see what they are working on and ideas they are working out. With many of the blogs I look at, I love to go back in the archives and see their very first few posts and photos and get a sense of where it all started. Here are the blogs from this group of new bloggers, all with great things to offer. Catch 'em from the start. Ingredient Studio Frankie Cooks Sweet Tea and Taters The Traveling Gourmand Amusing My Bouche Nibbling Gypsy NY Paladar Eating in Your Underwear High Self of Steam Sweet Kitchen Crumberry Bake Shop Fun Fearless Foodie 3 responses to “Great links!”Leave a Reply | ||||||||||||||||
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Great plug for the new bloggers! Was fun being on the panel together.
I’m going to check out Green Door – we spend a lot of time in the Hudson Valley, and I’m sure they’ll find much worth writing about.
You are lovely. Thanks for this, and thanks for visiting the class!
[…] Last month, I was also honored to be part of the panel hosted by Steven Shaw at the ICC for his current class. I’ve written a couple of times about how much I’d gotten from the program and it was great to compare notes with Lisa from This Little Piggy Went to the Farmer’s Market and Rebecca at Season With Reason. Catie Baumer Schwalb (who has one of those names you can’t help but write out) of the Pitchfork Diaries wrote a great round-up of the newest crop of bloggers we met that you can find here. […]